Powered by RebelMouse

Trending

What to Watch: Wendy Whelan in Conversation With Four Famous Balanchine Ballerinas

From left: Allegra Kent, Kay Mazzo, Gloria Govrin, Merrill Ashley and Wendy Whelan. Eduard Patino, Courtesy NDI.

On Monday evening, four 20th century New York City Ballet stars joined Wendy Whelan in conversation for an event titled Balanchine's Ballerinas hosted by National Dance Institute, the dance education organization that former NYCB dancer Jacques d'Amboise founded in 1976. D'Amboise introduced the four ballerinas taking the stage as dancers who "graced Balanchine and were graced by him." Hearing the ensuing conversation between Wendy Whelan and Allegra Kent, Kay Mazzo, Gloria Govrin and Merrill Ashley proved just that; the sense of inspiration that George Balanchine gleaned from his muses, and the deep appreciation he had for each individual's unique traits.

Keep reading... Show less
Ballet Training

Moving On: How to Talk to Your Teachers About Leaving Your Studio

Thinkstock

By the time Pittsburgh Ballet Theatre soloist Gabrielle Thurlow reached high school, she knew she wanted to pursue a professional ballet career. But to do so, she had to make the tough decision to leave her local studio in Buffalo, New York, to train at Pittsburgh Ballet Theatre School. "I wanted a school attached to a professional company, where I could train full-time," she says. With her parents' support, she approached her teachers a year in advance to begin talking to them about leaving. "It's a difficult conversation to have," she says. "They trained me, and we had this special relationship. But as former professional dancers, they understood where I was coming from."

Dancers often face this decision as they plan their pre-professional training. They are forever indebted to the teachers who molded them, and broaching the subject of leaving can seem like an impossible conversation. While it's normal to be nervous, there are ways to sensitively navigate the situation, without burning any bridges.

Keep reading... Show less

The Case For Studying a Different Style of Ballet This Summer

Summer intensive students at the School of American Ballet. Photo by Rosalie O'Conner, Courtesy SAB.

As a young student, Shea McAdoo's classes at the Master Ballet Academy in Scottsdale, Arizona, were “strict, straightforward, very classical and purely Vaganova." She appreciated the Russian rigor and precision, but when she was accepted to the School of American Ballet's summer course at 13, she leapt at the chance to learn something new. The vastly different emphasis on Balanchine technique at SAB was illuminating: “It changed my whole way of thinking about musicality and accents. I'd never known there were so many ways to do a tendu! And the épaulement—I loved how they talked about light hitting your face, tilting your chin to show off your diamond earring."

McAdoo's experience was transformative, even when she returned home. “Of course, I lowered my arms back down in second and didn't cross my wrists," she says, “but there were stylistic choices I brought back with me." Today, as an apprentice with Oregon Ballet Theatre rehearsing Balanchine's Serenade, she credits her ease with the ballet's fluid port de bras to her summer at SAB.

Keep reading... Show less
Ballet Training

The Competition Question: How a School's Approach to Competitions Could Affect Your Career

From comp kid to soloist: Boston Ballet's Dusty Button. Liza Voll, Courtesy Boston Ballet.

Boston Ballet soloist Dusty Button owes much of her success to the fast-paced world of dance competitions. In her early years, she competed in jazz and contemporary, and her first Youth America Grand Prix win landed her a spot at American Ballet Theatre's Jacqueline Kennedy Onassis School, which led to a contract with ABT Studio Company.

But less than two months later, Button made an unexpected move for a dancer on the verge of a professional career. She enrolled at The Royal Ballet School. Once there, she found the environment a stark contrast from the competition-focused training that had initially shaped her. “At the school, they would call me 'bull in a china shop' because I could technically do anything they asked, but I didn't do it gracefully," she says. “I learned how to refine my technique. They teach you how to do a single pirouette well before you learn how to do five."

Keep reading... Show less

mailbox

Get Pointe Magazine in your inbox