The waltz turn, says Ballet Academy East teacher and Dances Patrelle artistic director Francis Patrelle, must be distinguished from a dainty balancé en tournant. Here, he shares how he encourages his students to bring "American largesse" to this luscious, sweeping movement.
Keep moving: "In the waltz turn, every step you take is forward," says Francis Patrelle. "Brush or développé to croisé en avant, then two steps on relevé—wait, don't turn yet!" In one beat, turn and brush or développé back, and then step forward again through fourth position.
"Push the walls away": Many small errors, Patrelle notes, inhibit dancers' ability to travel. "The most common correction I give is that there is no rond de jambe in your waltz turn. Find the way to make it the freest and smoothest, make it bigger, flow through it!"