New Ballet Documentary

Do you remember your first Nutcracker? For young ballet students, the chance to perform in the classic holiday ballet simply feels magical. A documentary filmmaker recently went behind the scenes to capture that glee and giddiness at the Marat Daukayev School of Ballet in Los Angeles. Getting to the Nutcracker follows the journeys of over 400 students from first audition to final performance—all led by Daukayev, a former Kirov star. Check out the trailer on Kickstarter, where director Serene Meshel-Dillman (a commercial television producer who's a former School of American Ballet student) is raising funds to finish the project.

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Complexions Contemporary Ballet's Tatiana Melendez Proves There's No One Way to Have a Ballet Career

This is Pointe's Fall 2020 cover story. Click here to purchase this issue.

Talk to anyone about rising contemporary ballerina Tatiana Melendez, and one word is bound to come up repeatedly: "Fierce." And fair enough, that's a perfectly apt way to describe the 20-year-old's stage presence, her technical prowess and her determination to succeed. But don't make the mistake of assuming that fierceness is Melendez's only (or even her most noteworthy) quality. At the core of her dancing is a beautiful versatility. She's just as much at ease when etching pure classical lines as she is when boldly throwing herself off-balance.

"Selfish choreographer that I am, I want Tatiana to stay with Complexions for all time," says her boss Dwight Rhoden, Complexions Contemporary Ballet's co-artistic director and resident choreographer. "She has a theatricality about her: When the music comes on, she gets swept away." Not too shabby for someone who thought just a few years ago that maybe ballet wasn't for her.

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Gene Schiavone, Courtesy ABT

2020 Stars of the Corps: American Ballet Theatre's Wanyue Qiao

When the curtain opens on Twyla Tharp's In the Upper Room, there are two women onstage, wearing striped pants and tops, and sneakers. By the end, after almost 40 minutes of high-intensity dancing, they've stripped down to red leotards, their fists lifted victoriously. Wanyue Qiao danced one of these athletic superwomen last year during American Ballet Theatre's spring season at the Metropolitan Opera House. It was her first major role, after three years in the corps, and she couldn't have been more fierce. "To be honest, I had never done this kind of dance before, and I wasn't sure if it was my style," she says. Tharp encouraged her, and helped her to find her warrior side. "She showed not just her strength, coordination and ability, but courage," says ballet master Susan Jones, who assisted Tharp in the staging.

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Butternut Squash Takes Center Stage This Fall—Plus, 2 Easy Recipes

Whether it's cubed and roasted or puréed into a comforting soup, butternut squash takes center stage this fall. The flavorful seasonal favorite is an excellent nutritional choice for dancers. Here's what's packed into one serving:

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