Glancing at the long and sinewy Rebecca Krohn, one might not guess that the New York City Ballet principal eats about every two hours. But to keep up with the rigorous rehearsal schedule that comes with her job, Krohn has figured out a mix of strengthening, refueling and daily maintenance that keeps her on top.


On the menu: Before or after class, Krohn has a smoothie made with Greek yogurt, fruit, coconut water, spinach and sometimes half an avocado. “I also eat simple peanut butter and jelly sandwiches throughout the day. They’re not filling, but they’re satisfying. And I always keep a chocolate and peanut butter Luna protein bar in my bag in case hunger strikes.”

Cross-training: Private Pilates classes three times a week in the off-season, and on Mondays in-season. “I have a little bit of scoliosis and I always feel more even after the sessions.”

Rolling out: “I have a ball for each part of my body: small rubber balls from vending machines at grocery stores that I use in between my metatarsals; a slightly larger ball for my plantar fascia; and the next size up I use on my calves and back. The biggest, called KONG Balls, are for the front of my hips. I found them at the pet store—they’re for dogs.”

Recharge
: A 15- to 20-minute cat nap between rehearsals and performances. “I lay down and put my legs up against a wall to decompress my back. Plus, your feet get so swollen from standing all day, sometimes you can barely get your pointe shoes back on.”

Stamina secrets: A lean-protein–filled meal, like a chicken breast, two hours before curtain. “It’s enough to keep me going through the evening without getting hungry. I make sure I have water on hand, and adrenaline helps. Once you’re in the zone, you just do it.”

News
The Washington Ballet's NEXTsteps program opens this week. Here are company dancers Ashley Murphy-Wilson and Alexandros Papajohn. Procopio Photography, Courtesy The Washington Ballet.

Wonder what's going on in ballet this week? We've rounded up some highlights.

Keep reading... Show less
Courtesy Apolla

Ballet dancers today are asked to do more with their bodies than ever before. The physical demands of a ballet career can take an immense toll on a dancer's joints and muscles—subjecting them to pain, inflammation and an increased risk of injury. Considering all that is required of today's dancers, having a top-notch recovery regime is paramount.

Enter Apolla Performance Wear, which is meeting ballet's physical demands with a line of compression footwear that is speeding up the recovery process for professional dancers by reducing inflammation and stabilizing the joints.

Keep reading... Show less
News
Ballet West in rehearsal for Le Chant du Rossignol. Beau Pearson, Courtesy Ballet West.

Ballet West opens its season October 25–November 2 with a triptych of works from George Balanchine's early choreographic career with Sergei Diaghilev's Ballets Russes. Highlighting the program is Balanchine's 1925 The Song of the Nightingale (Le Chant du Rossignol), never before seen in the U.S. This ballet is not only the first piece that a then-21-year-old Balanchine made for the Ballets Russes; it also marks his first collaboration with Igor Stravinsky, and features costumes by Henri Matisse. To bring it to Salt Lake City, Ballet West is working closely with Millicent Hodson and Kenneth Archer, who reconstructed the work for Les Ballets de Monte-Carlo in 1999.

Keep reading... Show less
News
Stella Abrera in Le Corsaire. Rosalie O'Connor, Courtesy ABT.

American Ballet Theatre announced today that, after 24 years, beloved principal dancer Stella Abrera will retire from the stage this coming summer. Her farewell performance will be June 13, 2020, at the Metropolitan Opera House, dancing the title role in Giselle.

Keep reading... Show less